Black Beans and Rice

Bob likes to eat these taco style with all the fixins', but I like them plain, wrapped up in a tortilla.

olive oil
1 small onion, chopped
2 cloves garlic, minced
1/2 c. uncooked rice
1 c. vegetable broth
1/2 t cumin
1 (15 oz) can black beans

Saute onion and garlic in oil.  Add rice, saute 2 min.  Add broth, boil.  Simmer 20 minutes until rice is tender.  Add spices and beans, heat and serve.

you can add a bit of cayenne pepper to the mix if you like it spicy.