Goes great with Masalas, curry, or just for a treat!
1/2 T yeast
1/2 c warm water
1T sugar
1 T sugar
1 1/2 T milk
1/2 egg/replacer
1 t salt
2 1/4 c flour
1 T minced garlic
2 T melted butter
Proof yeast in sugar and water. Stir in 2 T sugar, milk egg, salt, flour. Knead. Let rise till double (abt 1 hr). Punch down, knead in garlic. Make golf ball size balls, rise about 30 min.
Roll dough as flat as you can, cook on griddle or frying pan. Baste with butter while in pan.
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